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Category Archives: In the Kitchen
Spring is finally here. Birds have come out to sing, fruit trees are in bloom and cows are grazing in fresh green pastures. What could make this time of year feel even more joyful? Making home made butter, of course. … Continue reading
I am not traditionally one for mixing sweet treats and “health food”. It always seemed like an oxymoron to me. Often healthy treats are laking in flavor and are just plain plain. If I am going to indulge on … Continue reading